This is the third and last post from our trip to China. We spent the next few days (we’re in Beijing for a total of 8 days) after our visit to the Wall exploring some of the sights of Beijing a little more closely, so this post is a bit of a collection of different things - in no particular order.

As always, the photos can be viewed as one big slideshow, or you can read the full post below.

The Summer Palace

We visited the Summer Palace on Thursday.

This is one of the first buildings you come across as you enter the palace. Its known as the Make-up Building, and was built in 1891 for actors to apply make-up before heading out onto the stage behind. The palace is quite a lot bigger than I was expecting; it’s made up of nearly a dozen fairly large buildings like this one. The palace covers nearly 3 square kilometers on the side of a hill and on the shore of a lake; the lake itself is entirely man-made.

The absurdly distorted view is because this photo is actually made up of 4 photos stitched together.

20081023-5208-Edit

This is what it actually looks like.

20081023-5213

Detail of the roof.

20081023-5212

20081023-5216

And this is the stage itself. The stage is surrounded by halls and a viewing chamber for Empress Dowager Cixi. The Empress rebuilt the Summer Palace in 1886, approx 150 years after construction was complete on the original site, which was known as the Garden of Clear Ripples. She spent 30 million tales of silver doing so (a tale is approx 35 grams; 30 million equates to almost exactly 1 tonne of silver - at todays price for silver, this would work out at roughly US$350 million), money which was said to be originally purported for rebuilding the Chinese navy.

20081023-5222

20081023-5223

At the top of the hill is a stone building known as the Sea of Wisdom Temple. The statue of Buddha inside is a cultural relic from the reign of the Emperor Qianlong (Qing dynasty, 1711 – 1799).

20081023-5245

The next building down the hill is the Tower of Buddhist Incense. We started at the top and walked down; possibly a mistake given that we were still in a fair bit of pain from the massive hike across the Wall two days earlier. Still. The Tower of Buddhist Incense is in the center of the Temple of Buddhist Virtue (some of these names are just grand), and is the tallest building in the palace. Unfortunately you can’t climb it.

20081023-5250

20081023-5258

Fantastic weather again - makes for some stunning shots.

20081023-5253

20081023-5261

20081023-5262

The hall surrounding the Temple is incredibly intricate; each beam in the ceiling is painted with a different fresco.

20081023-5268-Edit

20081023-5263

Looking up at the stairs leading to the Tower of Buddhist Incense. The edges of the roof are just visible.

20081023-5289

20081023-5297

The bottom half of the palace is scattered with these bronze statuettes; various animals, pots, and figures.

20081023-5295

20081023-5311

20081023-5310

The sky was clear enough that the moon was clearly visible; even if it was quite small.

20081023-5300

20081023-5301

20081023-5302

20081023-5308

20081023-5315

20081023-5312

Kunming lake itself is man-made, and was dug out by over 10,000 laborers between 1750 and 1764.

20081023-5331

20081023-5319

20081023-5318

20081023-5316

The Temple of Heaven

Friday was our last day in Beijing, and we got up early to make the most of it. We started off at the Temple of Heaven.

The doors in the Temple of Heaven, as at the Forbidden City, have rows of large gold studs - arranged in sets of nine.

20081024-5337

The parks and public spaces we visited were always full of people. We were usually out pretty early in the morning, and there were dozens of groups out dancing to music; practicing their tai chia; or playing what I call Shaolin Soccer, with bright, feathery kick-balls. As we were walking up to the Hall of Heaven, a woman from one of these groups threw one of these things to me, and I spend the next ten minutes or so kicking it back and forth with her and a couple of other Chinese men. One of them dug out a pair of ping pong bats and a feathered shuttle and we knocked it back and forth for a while as well.

20081024-5350

The central structure at the Temple is the Hall of Prayer for Good Harvests.

20081024-5352

20081024-5382

20081024-5355

The Imperial Vault of Heaven.

20081024-5411

20081024-5410

These guys are everywhere. As far as I can tell, they’re mainly from the Peoples Armed Police, a para-military branch responsibly for internal security. There are also “normal” police - the Peoples Police - who carry out regular law enforcement duties. The PAP typically guard government buildings and public locations. There are a lot of them in particular in Tiananmen square and around the Forbidden City.

20081024-5419

Detail of the south-west corner of one of the main walls.

20081024-5420

The Hutongs of Houhai

Friday afternoon, after the Temple of Heaven, we took off to explore some of Beijings hutongs. The hutongs are a real part of Beijings history, dating back to the Zhou dynasty in the early 1000’s. They’re basically a huge (although getting smaller all the time) network of streets and alleys where a large percentage of the population of the city still live.

There is a large lake in the middle of Houhai; the day we were there was spectacular, and there were very few people around. The lake is edged with bars, cafes, and restaurants; I can image it’d be a great spot to spend a Friday or Saturday night.

20081024-5432

20081024-5427-Edit

We spend a good hour or so looking for this place; the guide book we happened to have was totally inaccurate. One of the rickshaw drivers showed us the way; it turned out to be only a few meters away from the lakeshore and we’d walked right past it. The pizza was cheap and excellent.

20081024-5450

20081024-5447

20081024-5445

20081024-5451

I took a few black and white shots as we were wandering around the narrow streets and alleys.

20081024-5444

20081024-5442

20081024-5440

20081024-5439

20081024-5438

20081024-5437

As we headed back to the main street (towards the Drum Tower; more on that below), we passed through a couple of stretches of hutongs that has been built up as a set of small shops.

20081024-5456

20081024-5454

20081024-5453

And we found a cafe at the end. The coffee I had in China was excellent, to my lasting surprise, consistently better than any other country I’ve been to (particularly the UK, which has consistently god-awful coffee).

20081024-5459

The Drum and Bell towers are north of Jingshan Park and the Forbidden City; on the north-east edge of Houhai. They were used as the time-keeping center for the entire city. We went up the Drum Tower; it contained 25 drums, only one of which was original.

The stairs to the top are pretty steep.

20081024-5485

This is the only surviving drum; the other 24 are replicas.

20081024-5481

20081024-5478

20081024-5473-Edit

The views south across the city are pretty good on a nice day.

20081024-5471

20081024-5469

20081024-5488

The Food at Wangfujing

Our hotel (the Novotel Peace Beijing, which I highly recommend - there are a few Novotels in Beijing, this one was central, excellent, and very well priced) was smack in the middle of Wangfujing, a large strip of shopping malls around ten minutes walk east of the Forbidden City. The first night we arrived we ate at one of the hotel restaurants, but the other nights we wandered out to find some local fare. There was a network of hutongs behind the main street the hotel was on, and there were a small group of tiny restaurants grouped at one end.

Dinner on the first night (taken with my iPhone).

20081018-0011

The hutong behind Wangfujing with the restaurants down the right side.

20081020-4828

Eating out.

20081023-0025

20081021-0014

20081020-4830

The main corner at the center of Wangfujing at night.

20081024-5490

20081024-5509

The small places in the back streets that we tried. Dinner the first night cost us around RMB600; approx NZ$150. This was more than three times what we paid for every dinner and lunch we ate at these places combined.

The street stalls.

20081024-5517

The pile of large dumplings are deep-fried banana. They’re very good.

20081024-5518

20081024-5516

The fruit on a stick is fresh and glazed in caramelized sugar. It’s incredibly good and very messy.

20081024-5514

20081024-5505

20081024-5511

The row of stalls was a good 400m+ long.

20081024-5504

20081024-5502

The Chinese consider very little to be inedible, as evidenced by the array of sea and wildlife that had been captured, killed, deep fried, and put on sale.

20081024-5500

I’ve never tried scorpion, but I’ve heard it’s good. Other interesting delicacies include starfish, sea horses (whole, deep fried, on a stick), chicken hearts, and sea cucumber. Sea cucumber I have tried; I didn’t like it much.

20081024-5501

20081024-5499

This is good eating; it’s a chicken stir-fry served wrapped in a pancake with sprouts and a sweet soy sauce.

20081024-5494

Various other things

This is the map of Jinshanling Great Wall. Helpfully, the map is rotated 90 degrees clockwise and north is actually to the right.

20081021-4837-Edit

Death Proof - the car trip back from Simatai.

20081021-1

The sun rising on construction scenes in Wangfujing. Construction is a pretty common site in China.

20081022-5159

The third ring road of Beijing.

20081020-4825

20081020-4821

Jingshan park is directly north of the Forbidden City and offers some pretty cool views of the city.

20081023-5194

Detail of the roof of one of the pagodas overlooking the city.

20081023-5199-Edit

20081023-5190

Well, that’s it for this trip. Hope you’ve enjoyed reading about our various adventures; we’re planning on going back to China sometime to explore other parts of the country and possibly head into Tibet and across to Nepal. Looking forward to it already. I’m going to be in the UK over Christmas, and although I can’t imagine it’s going to be a very interesting trip, I’ll get out with the camera as much as I can. The results will be here….


Comments are closed.

Return to Top

china, october 2008 - part three

FRESH / LATEST POSTS